Robert Zollweg's Just Tasting cookbook shows you how to make fabulous little appetizers, soups and salads that are easy to prepare using ingredients found in any local grocery store. He also outlines how to display, present and serve them, making your dishes the life of the party. You'll find dozens of recipes for cold appetizers, hot appetizers, hearty soups, bisques and cream soups, cold or chilled soups, and mini salads. Softcover. 127 pages.
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