Introducing the SousVide Supreme™ temperature controlled water oven. With hands-off, gentle and forgiving cooking, this oven makes it easy to have meals ready in minutes. Just season your dish, vacuum-seal it in food-grade pouches, simmer in the water oven, sear or sauce your dish if desired and serve. The SousVide Supreme™ method of cooking helps pack in all those lost nutrients that conventional methods tend to remove during their processes, thereby offering you a way to serve food with all its true flavor intact. Easy to use, unit has a one-touch precision LED control panel for setting temperatures and times. Includes detachable power cord, a perforated bottom grill designed to generate thermal turbulence, and a stainless steel rack to separate food bags. 110-120 volts. Holds 11.2 liters. ETL listed. Measures 11 1/4" W x 14" D x 11 1/4" H. Model #SBB-100S. Vacuum sealer and bags sold separately.
4 out of 4(100%)reviewers would recommend this product.